Brother and sister, Guillaume and Sarah Glantenay, represent the sixth
generation overseeing the family's domaine, taking the reins from their father,
Pierre, in 2013. Pierre continues to work the estate's eight hectares of
vineyard, with four located in Volnay. Guillaume manages the new cuverie, and
Sarah is responsible for sales and marketing. Under Guillaume's direction, there
has been an enhancement of elegance and a focus on the purity of fruit in the
wines compared to their father's era. Guillaume employs 15 to 20% whole-bunch
fermentation to elevate the perfumes and low-toast oak to support, rather than
overshadow, these aromatic qualities.

The Beerhive

Meursault Les Santenots 2019

Georges Glantenay

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